Easiest Way to Prepare Speedy Cajun Jambalaya

Cajun Jambalaya.

Hey everyone, it's me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, cajun jambalaya. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Cajun Jambalaya is one of the most well liked of recent trending meals in the world. It's appreciated by millions daily. It's simple, it's quick, it tastes yummy. Cajun Jambalaya is something that I've loved my whole life. They're fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have cajun jambalaya using 18 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Cajun Jambalaya:

1. {Prepare of extra virgin olive oil.
2. {Get of 1⁄2 lbs boneless skinless chicken thighs.
3. {Get of andouille sausage, cut into 1/4 inch slices.
4. {Make ready of large onion, chopped.
5. {Get of celery ribs, diced.
6. {Make ready of ⁄2 green bell pepper, diced.
7. {Make ready of ⁄2 red bell pepper, diced.
8. {Make ready of ⁄2 teaspoon dried thyme.
9. {Get of ⁄4 teaspoon dried oregano.
10. {Make ready of ⁄4 teaspoon sweet paprika.
11. {Get of ⁄2 teaspoon salt.
12. {Take of ⁄4-1⁄2 teaspoon cayenne pepper (optional).
13. {Get of 1⁄2 cups long grain rice.
14. {Prepare of can tomatoes, chopped,with juice.
15. {Prepare of chicken broth or 2 cups stock.
16. {Make ready of medium shrimp, peeled and deveined.
17. {Get of chopped fresh parsley.
18. {Take of green onions, finely chopped.

Steps to make Cajun Jambalaya:

1. Preheat oven to 350 degrees F..
2. In a large pan or Dutch oven, brown chicken in hot oil on both sides; remove and drain..
3. Add andouille, onion, celery, bell pepper, thyme, oregano, paprika, salt, and cayenne pepper to the pan, cooking and stirring for about 5 minutes until onions are tender..
4. Add rice, tomatoes with juice, and broth; bring to a boil..
5. Place rice mixture in a baking dish or oven-proof casserole; top with chicken; cover (can use foil) and bake at 350 degrees F for 40-45 minutes or until rice and chicken are done and tender..
6. Stir in shrimp, parsley, and green onions; cover and cook 5-8 minutes longer or until shrimp curl and turn bright pink and serve..

So that's going to wrap this up with this special food cajun jambalaya recipe. Thank you very much for your time. I'm sure you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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