Recipe of Favorite Low-carb Fried Riced Tofu (Japanese Iri-Tofu)

Low-carb Fried Riced Tofu (Japanese Iri-Tofu).

Hello everybody, it's Louise, welcome to my recipe page. Today, we're going to make a distinctive dish, low-carb fried riced tofu (japanese iri-tofu). One of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

Low-carb Fried Riced Tofu (Japanese Iri-Tofu) is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It's enjoyed by millions every day. Low-carb Fried Riced Tofu (Japanese Iri-Tofu) is something that I've loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have low-carb fried riced tofu (japanese iri-tofu) using 14 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Low-carb Fried Riced Tofu (Japanese Iri-Tofu):

1. {Prepare of Sauce.
2. {Take of coconut amino or soy sauce.
3. {Get of rice wine.
4. {Take of chicken stock.
5. {Get of sugar or monk fruit sweetener.
6. {Take of Stir fry.
7. {Take of firm tofu.
8. {Make ready of egg.
9. {Make ready of mushrooms.
10. {Get of Any crunchy vegetables (I used carrot, young corn).
11. {Get of ground chicken or any leftover meat.
12. {Get of sesame oil.
13. {Make ready of Garnish.
14. {Get of Green onions.

Instructions to make Low-carb Fried Riced Tofu (Japanese Iri-Tofu):

1. Wrap the firm tofu with paper towel and microwave for 1 min. Drain the water, put a plate or a pan on top of it and rest it for a while to drain water more..
2. Mix the ingredients for the sauce in a small bowl and set aside.
3. Brown your meat in an oiled pan (I like to use sesame oil but avocado oil would be better for keto diet).
4. When your meat is cooked, break the tofu in, you can just tear it up by your hand or smash to make it crumble as you cook.
5. Stir in your veggies, mushrooms and cook for 1 minute then pour the sauce in; stir fry everything together until the sauce is cooked down and tofu absorb it well.
6. Lastly, move everything to one side of the pan and crack the egg in, mix everything well like you scoop from the bottom and flip over to the top.
7. Garnish with some green onions and done!.

So that is going to wrap it up with this special food low-carb fried riced tofu (japanese iri-tofu) recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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