Recipe of Homemade Kentucky Style Jambalaya

Kentucky Style Jambalaya.

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, kentucky style jambalaya. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Kentucky Style Jambalaya is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Kentucky Style Jambalaya is something which I've loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have kentucky style jambalaya using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Kentucky Style Jambalaya:

1. {Take of Brown Rice.
2. {Take of Chicken Breast, chopped.
3. {Prepare of Chorizo, sliced.
4. {Prepare of Butternut Squash, sliced.
5. {Take of Cherry Tomatoes.
6. {Prepare of Red Peppers, sliced.
7. {Make ready of Mushrooms, sliced.
8. {Get of Jack Daniel’s Whiskey.
9. {Take of Jambalaya Mix.
10. {Get of Chili Oil.
11. {Make ready of Chicken Stock Cubes.

Steps to make Kentucky Style Jambalaya:

1. Heat 1 tbsp chili oil 2 chicken stock subes and 25ml of Jack Daniel’s Whiskey in a large frying pan, or wok, with a lid and brown 2 chopped chicken breasts for 5-8 mins until golden..
2. Remove and set aside. Tip in the sliced mushrooms and cook for 3-4 mins until soft..
3. Add 1 thinly sliced red pepper, 100g sliced butternut squash, 75g sliced chorizo and the Jambalaya Mix, and cook for 5 mins more..
4. Stir the chicken back in with 250g brown rice, add the 200g cherry tomatoes and 150ml Whiskey. Cover and simmer for 20-25 mins until the rice is tender..
5. Serve up in a Casserole Dish or individually..

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