Recipe of Perfect Teriyaki Chicken and egg fried rice

Teriyaki Chicken and egg fried rice.

Hey everyone, hope you're having an amazing day today. Today, we're going to make a distinctive dish, teriyaki chicken and egg fried rice. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Teriyaki Chicken and egg fried rice is one of the most well liked of recent trending meals in the world. It's simple, it is fast, it tastes delicious. It's appreciated by millions daily. Teriyaki Chicken and egg fried rice is something that I've loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook teriyaki chicken and egg fried rice using 7 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Teriyaki Chicken and egg fried rice:

1. {Get of boneless chicken thighs.
2. {Get of soy sauce.
3. {Make ready of rice.
4. {Prepare of eggs.
5. {Take of rice wine vinegar.
6. {Prepare of brown sugar.
7. {Prepare of butter.

Instructions to make Teriyaki Chicken and egg fried rice:

1. Remove the fat from the thighs and cut into strips.
2. Boil your rice.
3. Fry the chicken on a frying pan and when cooked set aside on a plate.
4. Add soy sauce, sugar, rice wine vinegar into a bowl and stir.
5. Put the butter on a pan and add your sauce mixture, then turn up the heat to thicken the sauce.
6. Next lower the heat and add your chicken and let it simmer for a few minutes to combine with the sauce.
7. Place your rice and fry it up on a pan to get it a bit crispy, then place all the rice to one side of the pan and scramble two eggs on the other, then combine the two together.
8. Add your teriyaki chicken and rice to a plate and enjoy !.

So that's going to wrap this up with this special food teriyaki chicken and egg fried rice recipe. Thank you very much for reading. I am sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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