Step-by-Step Guide to Make Homemade Japanese Fried Rice

Japanese Fried Rice.

Hello everybody, it is Drew, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, japanese fried rice. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Japanese Fried Rice is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes delicious. It's appreciated by millions every day. Japanese Fried Rice is something that I have loved my whole life. They're fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook japanese fried rice using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Japanese Fried Rice:

1. {Prepare of cooked white rice (leftover rice is fine).
2. {Take of carrot.
3. {Make ready of cabbage.
4. {Take of egg.
5. {Take of Any kind of meat or seafood(beef, chicken, shrimp, etc).
6. {Get of salt & pepper.
7. {Get of Chinese chicken stock.
8. {Get of mayonnaise(kewpie).
9. {Get of soy sauce.
10. {Take of seaweed.

Steps to make Japanese Fried Rice:

1. Crack and beat 1 egg. Cut cabbage. Chop carrot in small pieces..
2. Heat the pan and put some oil in it. Scramble the egg in the pan and add your favorite meat or seafood. Add in the cooked rice..
3. Add Chinese chicken stock, chopped carrot, mayonnaise and fry them with wooden spatula..
4. Add cabbage. Season the rice with soy sauce, salt and pepper before turning off the heat..
5. Finish! It's a perfect meal for your busy day!.

So that's going to wrap this up with this exceptional food japanese fried rice recipe. Thank you very much for your time. I'm confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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