How to Prepare Homemade Teriyaki chicken and pineapple skewers with fried rice and veggies and eggs rolls

Teriyaki chicken and pineapple skewers with fried rice and veggies and eggs rolls.

Hey everyone, it's Jim, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, teriyaki chicken and pineapple skewers with fried rice and veggies and eggs rolls. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Teriyaki chicken and pineapple skewers with fried rice and veggies and eggs rolls is one of the most popular of recent trending meals on earth. It's enjoyed by millions daily. It is simple, it's fast, it tastes delicious. They are fine and they look fantastic. Teriyaki chicken and pineapple skewers with fried rice and veggies and eggs rolls is something which I've loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have teriyaki chicken and pineapple skewers with fried rice and veggies and eggs rolls using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Teriyaki chicken and pineapple skewers with fried rice and veggies and eggs rolls:

1. {Take of boneless skinless chicken breast cut into 1/2 inch strips.
2. {Get of teriyaki marinade.
3. {Make ready of pineapple cored and cut into 1/2 inch slices.
4. {Prepare of small bags or 1 large bag of frozen veggie and rice stir fry mix (I added one can of baby corn into my rice and veggies).
5. {Get of stir fry seasoning.
6. {Take of frozen egg rolls.
7. {Get of Sweet and sour or sweet chili sauce to dip egg rolls in.

Instructions to make Teriyaki chicken and pineapple skewers with fried rice and veggies and eggs rolls:

1. Cut chicken into strips and marinade for 30 min or more in 3/4 bottle of teriyaki marinade in the fridge..
2. While it marinating core and cut pineapple and set aside..
3. Cook egg rolls in the over as directed on package..
4. After soaking bamboo skewers for 30 min to an hour in water to prevent burning put chicken strips and pineapple on them and either cook on your George foreman, pan fry or bake in oven until chicken is done then brush with remaining teriyaki sauce..
5. Cook rice and veggie kid as directed on package (only takes about 5 minutes to cook in a lightly oiled skillet) and seasoning with stir fry seasoning also found in Asian aisle..
6. I drizzled my rice and veggies with remaining teriyaki sauce for extra flavor and put it all on a plate with a side of sweet chili sauce. If you don’t like spicy use simple sweet and sour sauce. My egg rolls came with the sauce packets but I also added extra and bought another bottle of the sweet chili sauce in the Asian aisle at the store. Serve and enjoy !.

So that's going to wrap it up for this exceptional food teriyaki chicken and pineapple skewers with fried rice and veggies and eggs rolls recipe. Thank you very much for reading. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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