Steps to Prepare Ultimate Quick and easy Japanese fried rice

Quick and easy Japanese fried rice.

Hey everyone, it's Jim, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, quick and easy japanese fried rice. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Quick and easy Japanese fried rice is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes yummy. It's appreciated by millions every day. They're fine and they look wonderful. Quick and easy Japanese fried rice is something which I've loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook quick and easy japanese fried rice using 8 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Quick and easy Japanese fried rice:

1. {Make ready of Olive oil.
2. {Prepare of Little gem lettuce 🥬.
3. {Get of Onion.
4. {Make ready of Chicken stock powder.
5. {Get of Salt and pepper.
6. {Make ready of Bacon.
7. {Get of eggs.
8. {Take of rice.

Instructions to make Quick and easy Japanese fried rice:

1. Pan fry the chopped onions with olive oil.
   
2. Once onions are transparent, add in the chopped bacons.
   
3. Once the bacons change colour, add in the lettuce.
   
4. When lettuce is soft, add in eggs..
   
5. When the eggs are cooked, add in rice and chicken stock powder.
6. Pan fry everything for 1.5 min with strong heat. Adjust the taste with salt and pepper. Add some soy sauce for some more flavour.
   
7. Aaaaaand it’s done!.
   

So that's going to wrap this up with this exceptional food quick and easy japanese fried rice recipe. Thank you very much for your time. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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